Thursday, January 11, 2007

Potato corn cakes

Ok, I know I was going to put up the recipe for vegetable sandwich but I like this recipe a lot, and its really tasty and turns out really good. I try to control the amount of oil that goes into it to make it healthy.

Ingredients:

2 medium potatoes parboiled(for about 5 min in boiling water)
1 cup cooked corn
1 small onion finely chopped
1/4 cup cilantro finely chopped
3 green chillies finely chopped
1/4 cup grated cheddar cheese
1 tsp lemon juice
1 tbsp butter
1 tbsp rice flour
salt and pepper to taste

Method:

1.) Grate the potatoes coarsely along with the skin. Coarsely chop the corn in the food processor.

2.) Saute the onions in a pan with the butter.

3.) Add all the ingredients in a bowl and mix well till its all blended.

4.) Make small pancakes out of the mixture and put little oil in a pan and put the pancakes till they turn slightly brown. Brown them on the other side also. Put them on a tissue paper to drain out the excess oil and its ready to eat!

You can eat this with the cilantro mint chutney or tomato ketchup.

2 comments:

dr sohil said...

hi
your website is fantastic.
i tried all the recipes and they turend out great.
i hope you keep coming with more because they are delicious.hmmmmm!!
thank you for your beautiful dishes!
sohil

wierdo in hat said...

WOW!thats amazing stuff! =)